The role of intestinal bacteria in promoting tolerance to food
Curr Opin Immunol. 2024 Sep 25;91:102492. doi: 10.1016/j.coi.2024.102492. Online ahead of print. ABSTRACT The global prevalence of atopic diseases, including food allergy, is increasing and correlates with shifts in the commensal microbiota triggered by modern lifestyle factors. Current research focuses on the immunological mechanisms and microbial cues that regulate mucosal immunity and prevent allergic responses … Read more