Resveratrol alleviates functional dyspepsia-like pathology by modulating chemokine- and cytokine-related immune–epithelial signaling in the duodenal mucosa
ObjectiveResveratrol is a dietary polyphenol found in grapes, peanuts, and berries, with reported anti-inflammatory, immunomodulatory, barrier-protective, and microbiota-regulating properties. Functional dyspepsia (FD) is associated with duodenal immun…